VIEWPOINT- The Future of Macadamia Production in South Africa in Light of China’s Growing Output
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South Africa has solidified its position as the world’s leading producer of macadamia nuts, with production growing at an average annual rate of 9% since 2010, driven by expanded planting areas, maturing orchards, and favorable weather conditions.
The Future of Agrichemical Companies in South Africa Amid Growing Concerns Over Pesticide Side Effects
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South Africa, the largest user of pesticides in sub-Saharan Africa, stands at a crossroads as agrichemical companies face mounting scrutiny over the environmental, health, and economic impacts of their products.
WEEKEND VIEWPOINT -Concerns Over South African Farmers, Food Security, and Political Challenges
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South African farmers are critical to national food security, producing surplus food that supports both domestic needs and significant exports to less food-secure African countries.
VIEWPOINT- Finding Low-Methane Cattle in a World Blaming Livestock for Climate Change
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As global attention intensifies on greenhouse gas emissions, cattle have been increasingly singled out as a major contributor to climate change due to their methane production.
VIEWPOINT -Plant Protein “Meat” Approved — What It Means for Real Meat Farmers
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The South African Department of Agriculture has officially approved plant-based proteins marketed as meat alternatives.
WEEKEND- VIEWPOINT -South African Farmers Must Unite to Protect Their Industry and Food Security
- Viewpoint - General
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South African farmers, the backbone of the nation’s food security, face growing challenges that demand unity and proactive resistance against external interference in their industry.
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