Rye returns: Sustainable and efficient feed for modern farming      BECOMING A BETTER LIVESTOCK FARMER      South Africa -Weeklikse Landbou Nuusoorsig - Weekly Agriculture News Summary 27th November 2024       Weekly Health News Quanlim Life LifeIselect -27th November 2024       The Climate Conversation Moves To The Vineyard      Is soil-free farming the future?      Africa possesses 60% of world’s arable land yet contributes 10% to food production’      What to know about wheat allergy      Why GM crops aren’t feeding Africa      The world is dry and hungry but GM crops could change all that     
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  • Global Tomato Juice Market - Key Findings And Insights

    In 2017, the global tomato juice market amounted to 5.7M tonnes, remaining relatively stable as in the previous year. After a moderate decline in the volume of consumption from 2007 to 2009, consumption then regained an upward trend, increasing strongly through to 2013 and then levelling off over the next four years. Overall, the market volume increased at an average annual rate of +1.3% over the period from 2007 to 2017.

  • How Much Water It Takes To Make Your Favorite Foods

    Extensive drought has Californians thinking twice about running the tap while brushing their teeth or taking that 20-minute shower.
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