South Africa's agriculture in a changing global trade environment      World Farming Agriculture and Commodity news - 26th January 2026       WEEKEND-VIEWPOINT- The high Gold price and the The World Economic Forum's (WEF) latest Global Risks Report      AGRI NEWS NET- WEEKEND NEWS RUSH Summary of the Week News 25th January 2026       Savannas that were once green have turned to barren wasteland.      Sea spray is belching toxic chemicals back on land      Rewilding corn reveals what its roots forgot      With the world struggling to feed 8 billion people today, how will we feed 10 billion by 2050?      Africa's rear Parrots      Climate engineering would alter the oceans, reshaping marine life – new study examines each method’s risks     
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  • Award for biodiversity tax incentives

    BirdLife South Africa announced that Candice Stevens, BirdLife South Africa’s Policy & Advocacy programme manager and the South African government, represented by the Department of Environmental Affairs have been awarded the Pathfinder Award Special Commendation for their innovative work on biodiversity tax incentives.

  • Biodiversity – it’s what makes life on earth, life.

    But what exactly is biodiversity and why is it so important to us?

  • What is biodiversity and why does it matter to us?

    It is the variety of life on Earth, in all its forms and all its interactions. If that sounds bewilderingly broad, that’s because it is. Biodiversity is the most complex feature of our planet and it is the most vital. “Without biodiversity, there is no future for humanity,” says Prof David Macdonald, at Oxford University.

  • Climate change could cause abrupt biodiversity losses this century

    The impacts of climate change on species and ecosystems are already evident. Poleward shifts in the geographic distributions of species, catastrophic forest fires and mass bleaching of coral reefs all bear the fingerprints of climate change.

  • What's in the EU's new agri-food, biodiversity policy

    The European Commission unveils its much-awaited Farm to Fork (F2F) and biodiversity strategy on Wednesday (20 May), after several postponements due to the coronavirus pandemic.

  • Smaller farmer’s fields can reduce biodiversity loss-

    Around the world, biodiversity is dropping precipitously. In North America, about three billion birds have been lost over recent decades and amphibian populations are declining at a rate of about four per cent per year. Globally, insects are vanishing at a rate of about nine per cent per decade.

  • EU plans to protect 30% of land and seas by 2030 for biodiversity

    At least 30% of EU land and seas will be protected by 2030 to halt the decline of plant and animal species and restore carbon sinks to address climate change, under European Commission plans.

  • Building vineyard biodiversity to combat climate emergency

    “I’ve long touted increasing the adaptive capacity of a given environment – vineyard and farm – improving its resiliency, makes it less vulnerable to climate change.

  • Biodiversity is crucial for South Africa’s food security

    The Covid-19 pandemic is teaching us all some very important lessons. In particular, it is reminding us that our health, our economy and our way of life are built on a fragile foundation that is far too often taken for granted. 

  • Food and clean water start with soil biodiversity: learning more about it is urgent

    Although soils are vital for agriculture, biodiversity and clean water, this below-ground world is often overlooked.

  • Why Is Biodiversity Important?

    Biodiversity is important to most aspects of our lives. We value biodiversity for many reasons, some utilitarian, some intrinsic.

  • Agri and food production causing huge biodiversity loss

    Produced by the UK think-tank Chatham House and backed by the United Nations Environment Programme (UNEP) and Compassion in World Farming, the study says that agriculture is threatening 86% of the 28,000+ plant and animal species known to be at risk of extinction.

  • Small farms have higher yields and more biodiversity, study finds

    Smaller farms have higher yields and biodiversity than their larger counterparts, new research suggests.

  • What’s on the horizon for the upcoming Post-2020 Biodiversity Framework

    In the early 19th century, when Europeans began to settle on the island of Tasmania, around 5,000 of the striped, dog-sized creatures known as Tasmanian tigers roamed the landscape.

  • New global biodiversity goals must take these key lessons into account

    A framework to help countries develop national strategies for the conservation and sustainable use of their natural resources is nearing completion.

  • Putting food and agriculture at the heart of the global biodiversity framework

    The majority of the worlds’ poor live in rural areas and rely closely on biodiversity for food security, nutrition and employment, with agriculture providing the primary source of employment.

  • Red tape is choking biodiversity research in South Africa.

    It is no exaggeration to say that science has saved humanity on multiple occasions. The most recent has been through the development of vaccines for the current COVID-19 pandemic.

  • Biodiversity depends on pollinators: a first estimate of how many plants rely on animals

    The honeybee may be the best-known pollinator of plants, but there are thousands of pollinator species, including other bees, butterflies, moths, beetles, flies and even some birds and mammals.

  • Biodiversity loss and climate change are humanity’s biggest issues: COP15 is a critical precursor to COP26

    Biodiversity loss is reaching catastrophic levels globally, and along with climate change is one of the most pressing issues facing humanity.

  • South Africa’s animal disease crisis a threat to much more than livestock

    Livestock farming is one of the most strategic subsectors in SA agriculture.

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  • It is sometimes difficult to pin down why a particular subject bubbles to the top of the news cycle. AI, of course, has taken hold of the headlines and won’t let go; its grip is fierce. But robotics has been around for a very long time, since the first commercial industrial robot was developed in 1961 (the “Unimate” at General Motors), and it’s been around even longer in the human imagination.
  • Die Vrystaat staan op die rand van totale grond-anargie as onwettige besetting van private eiendom langer geduld of aangemoedig word, waarsku die VF Plus.
  • Die DA in KwaZulu-Natal het formeel aan LUR Thembeni kaMadlopha-Mthethwa (Landbou en Landelike Ontwikkeling) en premier Thami Ntuli geskryf met ’n dringende eis dat bek-en-klouseer (BKS) as ’n provinsiale ramp verklaar word.
  • Januarie maand 2026 is hier- - 2030 is 4 jaar- en 2050 is 24 jaar in die toekoms. Tegnologie verander daagliks en die wereld is besig om 'n een digitale monster te word. Tegnologie het reeds honderde duisende werksgeleenthede oorgeneem- en robotte is besig om dit nog verder te vergemaklik- Ons vraag aan jou is- Hoe verseker is jy van jou beroep as jy die toekoms inkyk. ?? Dis nou tyd-

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