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Pollinators play an essential role in our food system, with an estimated three quarters of crops depending on them. Yet, due in part to the impacts of intensive farming practices, their numbers are in decline. Here, beekeeper and Chair of the Bee Improvement and Bee Breeders Association, Jo Widdicombe, looks at the issue of genetic diversity and why it is critical to safeguarding the future of one of our key crop pollinators – the honey bee.
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Transport accounts for 21% of global carbon emissions. It is now the largest emitting sector in many developed countries. While Europe and North America dominate historic transport emissions, much of the projected growth in emissions is in Asia.
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Gazprom’s decision to turn off the taps of Nord Stream 1 this month has rocked Europe’s industrial and manufacturing sector, with fertiliser producers first in line.
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Climate solutions that rely on agrivoltaics—the practice of integrating solar panels into farm fields and ranches—can offer benefits because they boost clean energy production while sharing space with cows and crop rows.
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Celiac disease is an autoimmune disorder that affects 1% of genetically predisposed people worldwide, according to the Celiac Disease Foundation.
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In 2023, artificial intelligence (AI) truly entered our daily lives. The latest data shows four in five teenagers in the United Kingdom are using generative AI tools. About two-thirds of Australian employees report using generative AI for work.
